With their fruity apple filling and traditional recipe, our apple pancakes are a hit amongst young and old. They’re quick and easy to prepare, giving you more time to enjoy.

Pack: 5 pieces

Zubereitung:

Mikrowelle

Place the pancakes on a microwavable plate, and cover. Heat in the microwave at 750 Watts:
1 pancake: 2 min.
2 pancakes: 3.5 min.
3 pancakes: 5 min.

Pfanne

Heat the thawed pancakes (approx. 30 min. at room temperature) with some oil on a medium heat in a non-stick pan for 10-12 minutes, flipping regularly.

Backofen

Preheat the oven: Convection 180°C, top/bottom heat 200°C. Place the deep-frozen pancakes on a tray sprayed with water, and heat on the middle shelf for approx. 15-20 min.
Follow the appliance manufacturer’s instructions!

Zutaten

Dough (70%): Water, WHEAT FLOUR, WHOLE EGG (15%), sugar, WHOLE MILK POWDER, rapeseed oil, PROTEIN-ENRICHED WHEY POWDER, modified starch, baking powder (disodium pyrophosphate, sodium hydrogen carbonate), table salt, flavouring.

Filling (30%): Apples (87%), sugar, modified starch, water, flavouring, gelling agent (pectin), acidifier (citric acid).

Nährwertangaben:

Nährwerte pro 100 g

Brennwert

641 kJ (152 kcal)

Fett

3,0 g

davon gesättigte Fettsäuren

0,85 g

Kohlenhydrate

24,8 g

davon Zucker

8,8 g

Eiweiß

5,2 g

Salz

0,35 g

Apple pancakes

Zubereitung:

Zutaten

Nährwertangaben: